Ingredients
- 1 cauliflower
- ½ cup shredded mozzarella
- ¼ cup grated parmesan
- ½ teaspoon dried oregano
- ½ teaspoon salt
- ¼ teaspoon garlic powder
- 2 eggs
Steps
- Preheat the oven to 400 degrees F. Line a baking sheet with parchment paper.
- Break the cauliflower into florets and pulse in a food processor until fine. Steam in a steamer basket and drain well. Let cool.
- In a bowl, combine the cauliflower with the mozzarella, parmesan, oregano, salt, garlic powder and eggs.
- Transfer to the center of the baking sheet and spread into a circle, resembling a pizza crust.
- Bake for 20 minutes.
- Add desired toppings and bake an additional 10 minutes.
Calorie Per Serving
240/214g